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Features & Highlights
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Premium Yellow Moong Dal: Skinned and split moong beans, known for their quick cooking, easy digestion, and mild flavor.
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High in Protein & Nutrients: A rich source of plant-based protein, fiber, iron, and essential vitamins — ideal for vegetarians and health-conscious diets.
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Light & Easy on the Stomach: Perfect for children, elderly, and those recovering from illness or on light diets.
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Versatile Use: Great for making dal tadka, moong khichdi, soup, moong dosa, or stuffed parathas.
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Hygienically Packed: Comes in a 1KG food-grade pouch, maintaining natural freshness, aroma, and purity.
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Low Fat & Gluten-Free: A clean and healthy choice for your daily meals.
Description:
MOONG DAL (Yellow) 1KG is one of the most loved dals in Indian kitchens — light, nutritious, and incredibly versatile. This split yellow lentil is made by removing the green skin of whole moong, resulting in a soft, golden dal that cooks in minutes.
Known for its high digestibility and nourishing qualities, yellow moong dal is especially recommended for babies, elderly people, and those following light or detox diets. It’s a key ingredient in dishes like moong dal tadka, pongal, soups, and dosa batters.
Now available at Ashoka Super Bazar — bring home purity, health, and taste with every pack!
Product Information
| Product Name | MOONG DAL (Yellow) |
|---|---|
| Weight | 1KG |
| Form | Split Yellow Moong |
| Speciality | High Protein, Gluten-Free, Vegan-Friendly |
| Packaging Type | Food-Grade Pack |
| Country of Origin | India |
| Ideal Use | Dal, Khichdi, Soup, Dosa, Baby Food |

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