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Features & Highlights
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Premium Desi Masoor (Black Lentils): Whole black-skinned masoor dal (desi variety), known for its rich earthy flavor and high nutrition.
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Naturally Protein-Rich: An excellent vegetarian source of protein, iron, and fiber — ideal for building strength and maintaining energy levels.
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High in Dietary Fiber: Promotes better digestion and keeps you feeling full longer.
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Traditional Indian Cooking Essential: Perfect for preparing thick masoor dal curry, soups, stews, and rustic dals.
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Hygienically Packed: Comes in a 500g food-safe pack to retain natural flavor, aroma, and freshness.
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Gluten-Free & Vegan-Friendly: A clean, wholesome pulse for everyday healthy cooking.
Description:
MASOOR DESI (Black) CH – 500g is the traditional whole masoor dal with its natural black/brown outer skin intact. Unlike polished dals, this unprocessed variety retains more nutrients and fiber, making it a healthier and more filling choice for everyday meals.
Desi masoor has been a staple in Indian kitchens for centuries. It cooks faster than many other whole lentils and produces a rich, flavorful curry that pairs beautifully with rice, chapati, or paratha. Ideal for health-conscious families and vegetarians looking for a protein-packed, iron-rich, and easily digestible legume.
Now available at Ashoka Super Bazar — bring home the earthy goodness of desi masoor!
Product Information
| Product Name | Masoor Desi (Black) CH |
|---|---|
| Weight | 500 grams |
| Form | Whole Black Masoor Lentils |
| Speciality | High Protein, High Fiber, Gluten-Free |
| Packaging Type | Food-Grade Pouch |
| Country of Origin | India |
| Ideal Use | Curry, Dal, Soup, Stew, Everyday Meal |

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