MASOOR DAL(LAAL)500GM

Features & Highlights

• Premium Red Masoor Dal (Split & Skinless): Also known as Laal Masoor Dal, this lentil is split and polished, known for its quick cooking and mild flavor.

• High in Protein & Iron: A great vegetarian protein source, rich in iron, fiber, and essential nutrients, ideal for balanced meals.

• Quick to Cook & Easy to Digest: Requires no overnight soaking and is perfect for busy kitchens and light, healthy diets.

• Versatile Ingredient: Ideal for preparing Masoor Dal Tadka, soups, khichdi, or even blended into baby food and detox diets.

• Hygienically Packed: Comes in a 500g food-grade pouch, ensuring freshness, safety, and natural taste retention.

• Gluten-Free & Vegan-Friendly: Suitable for all diet types, including gluten-sensitive and plant-based lifestyles.

Description:
Masoor Dal (Laal) – 500g is one of the most commonly used lentils in Indian kitchens. These split red lentils cook quickly, making them perfect for everyday meals. With a soft texture and mild flavor, they absorb spices well and are incredibly easy on the stomach.

Loaded with plant-based protein, iron, and fiber, this dal supports energy levels, digestion, and muscle health. Whether you’re making a simple dal tadka, a protein-rich soup, or a quick khichdi, Laal Masoor Dal adds nourishment and comfort to your plate.

Now available at Ashoka Super Bazar — your trusted source for everyday nutrition and taste!

Product Information