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Features & Highlights
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Premium Quality Makka Dana (Corn Kernels): Carefully selected whole dried corn kernels, rich in flavor, crunch, and nutrition.
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Naturally Nutritious: A good source of dietary fiber, complex carbohydrates, iron, and plant-based protein.
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Versatile Ingredient: Perfect for making popcorn, corn chaat, makki ki roti flour, snacks, or corn-based soups and gravies.
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Traditional & Wholesome: A staple in many Indian and rural kitchens — ideal for both festive and everyday cooking.
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Hygienically Packed: Comes in a 1KG food-grade pouch, preserving freshness, natural aroma, and texture.
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Gluten-Free & Vegan-Friendly: A great addition to gluten-sensitive and plant-based diets.
Description:
Makka Dana – 1KG, also known as whole dried corn kernels, is a versatile and fiber-rich ingredient loved across Indian households. These golden-yellow kernels are traditionally used to make makki ka atta, home-style popcorn, or rustic chaat and upma recipes.
Packed with complex carbs, fiber, and natural minerals, Makka Dana is a healthy alternative to refined grains. It’s filling, energizing, and a great way to add texture and nutrition to your meals.
Now available at Ashoka Super Bazar — stock up on this golden grain of health and tradition!
Product Information
| Product Name | Makka Dana |
|---|---|
| Weight | 1KG |
| Form | Whole Dried Corn Kernels |
| Speciality | Gluten-Free, High Fiber, Vegan |
| Packaging Type | Food-Grade Pack |
| Country of Origin | India |
| Ideal Use | Popcorn, Flour Grinding, Chaat, Snacks |

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